Seasons Of Japan Menu
Choose your favorite dish
Side Items
3 piece
Desserts
Best seller.
Express Bowls
Served with broccoli.
Grilled chicken breast with choice of broccoli or mixed veggies (bell peppers & onions).
Premium grade steak with onions & mushrooms.
Bowl of rice with guacamole and romaine lettuce with choice of meat.
Premium grade beef with onions and mushrooms.
Chicken, shrimp, and steak or choose any 2.
Served with broccoli.
Bowl of sushi rice with raw tuna, guacamole, seaweed paper, and green onion.
Chicken, shrimp & steak bowl or choose any 2.
Grilled chicken breast with choice of broccoli or mixed veggies (bell peppers and onions).
Shredded premium beef with caramelized onions & mushrooms.
Fresh tuna, sushi rice, guacamole, seaweed, and green onions. Topped with sesame seeds. Raw fish.
Shredded premium beef with caramelized onions & mushrooms.
Served with broccoli.
Beverages
Sides
Eight shrimp dumplings.
Tempura fried shrimp, zucchini, broccoli, & onion ring.
3 piece
8 oz. Your choice of style.
Five beef dumplings
8 oz. Served with broccoli.
8 oz. Your choice of style.
Steamed edamame
Entrees
With broccoli.
Soups & Salads
Teriyaki chicken on a bed of lettuce.
House salad with avocado and cucumber on top.
Hibachi shrimp, broccoli, and imitation crab on a bed of lettuce.
Specials
Broccoli, mushroom & bell pepper.
Broccoli, bell peppers, carrots, asparagus, and mushrooms.
Japanese noodles with steak.
Served with onions, zucchini, and your choice of mushrooms.
Japanese noodles with shrimp
Premium sliced short rib steak with onion and mushrooms.
Grilled chicken breast with mushrooms & asparagus.
Japanese noodles with chicken.
Wraps
Steak wrapped in a garlic herb tortilla.
Hibachi shrimp wrapped in a garlic herb tortilla.
Chicken wrap in a garlic herb tortilla.
Rolls
Avocado, mayo, broccoli slaw, asparagus, crab and lettuce wrapped in soy paper.
Spicy tuna and cream cheese. Deep fried with panko, topped with sweet chili sauce and fried onions.
Salmon, imitation crab, avocado, mayo, cream cheese and topped with smelt eggs.
Imitation crab, mayo, & avocado.
Imitation crab, cucumber, mayo, and assorted fish on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Spicy yellowtail, cucumber and topped with tuna and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Tuna roll with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
California roll with tuna & topped with smelt eggs and spicy white sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Deep fried crab, mayo, avocado, with masago on top.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness, especially if you have certain medical conditions.
Imitation crab, mayo and cucumber.
California roll with salmon and topped smelt eggs and spicy white sauce.
Tuna, avocado, and topped with smelt eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Tempura shrimp, cucumber, mayo, and masago.
Deep fried soft shell crab, broccoli slaw, and masago.
Tuna, yellowtail, salmon, avocado, cream cheese. Deep fried with panko. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness if you have certain medical conditions.
Broccoli slaw, asparagus, carrots, & lettuce.
Lobster, asparagus, mayo and smelt eggs. Deep fried with panko, topped with sweet chili sauce & fried onion.
Shrimp tempura roll with avocado on top.
Exta
The menu at Seasons of Japan offers a delightful array of dishes to satisfy a variety of tastes. For sides, you can enjoy a crispy Spring Roll, or indulge in Steamed Rice and Hibachi Onions & Zucchini. The restaurant's Express Bowls are a standout, featuring options like the Shrimp Bowl (Med.), Large Steak Bowl, and Super Yakiniku Bowl (Med.). For those seeking heartier meals, the Entrees section boasts favorites such as Hibachi Steak & Shrimp, Steak & Teriyaki Chicken, and Hibachi Shrimp & Teriyaki Chicken. You can also savor the Hibachi Steak Yakisoba or the Hibachi Tofu Steak for a flavorful vegetarian option. Wraps like the Hibachi Steak Wrap and Teriyaki Chicken Wrap provide a satisfying handheld meal. The sushi rolls are equally tempting, with the Savannah Roll, Magma Roll (6pc), and Samurai Roll (8pc) among the top picks. For a sweet finish, treat yourself to the decadent Fried Cheesecake. And if you’re in the mood for something refreshing, opt for a Soft Drink to complete your meal. With a menu this diverse, Seasons of Japan is a great place to explore a wide variety of flavors.